Chocolate Coffee-You Are Foodie

By Oscar
98

Chocolate Coffee

Chocolate coffee can also be enjoyed at home. The ingredients used are simply espresso, chocolate, milk and a marshmallow. Strong taste of espresso with smooth milk foam; It has some meaning of absorbing essence and condensing dew.A cup of coffee every day can not only eliminate fatigue, but also help the skin promote metabolic function and activate digestive organs. Eliminate fat and accumulation, promote orifices and dehumidification. Enhance memory and contribute to longevity.Six benefits of drinking coffee, 1 Drinking coffee can reduce the risk of cancer; 2. protect cardiovascular system; 3. enhance memory; 4. prevention of diabetes; 5. contribute to longevity; 6. reduce the risk of fatty liver.

Main Ingredients

Auxiliary Ingredients

spun sugar 1

1. the milk temperature should not exceed 80 ℃;2. the chocolate can be melted over low heat.3. each coffee machine has different functions, such as coffee grinding, coffee brewing, heating and milk brewing;4. the best time to drink coffee is 9:30-11:00.

Step 1 . Prepare ingredients: coffee, chocolate, milk, marshmallow, etc;

Step 2 . Use the coffee machine to make strong coffee;

Step 3 . Pour the boiled coffee into the cup.

Step 4 . Heat the milk to 70 ℃, and pour 100ml of hot milk into the coffee cup just now;

Step 5 . 50ml hot milk, beat into milk bubbles with a bubbler;

Step 6 . Pour the beaten milk foam into the coffee milk cup;

Step 7 . Melt the chocolate in water, and gently pour it on the milk bubble, with cotton candy in the middle.

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