Cooking Steps

Home style bean curd soup

Home style bean curd soup

Summer is coming. I want something light. How can it be suitable for all ages? It is that there are a little corn flour and other cereals in the tofu soup, as well as hams and vegetables that children like to eat. It is suitable for all ages.
Main Ingredients
Auxiliary Ingredients
Personally, I think it's better to cook this in a wok for easy mixing.
-- Cooking Steps --
Home style bean curd soup
Step 1 . Tender tofu, add a little salt water to soak. Deodorization
Home style bean curd soup
Step 2 . Prepare all the ingredients, dice ham sausage, dice tofu, and dice vegetables. Soak cornflakes. Stir the eggs well
Home style bean curd soup
Step 3 . Pour cornflakes and corn into water and stir. Boil over high heat
Home style bean curd soup
Step 4 . After the water boils, use a leaky ladle to make foam
Home style bean curd soup
Step 5 . Add ham sausage, eggs and tofu after boiling
Home style bean curd soup
Step 6 . Add vegetable ditch, water lake powder and take out of the pot
Home style bean curd soup
Step 7 . Salt, monosodium glutamate, chicken essence and scallion can be added according to personal preferences.
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