Cooking Steps

Colorful leather

Colorful leather

Colorful larpi is a cold dish that we must order when we go to the hotel. Colorful, refreshing and delicious. It is also a popular dish on the holiday table.
Main Ingredients
Auxiliary Ingredients
The ingredients of mixed vegetables can be replaced according to your preference. Put more sesame paste in sesame paste juice to taste good. Those who don't like spicy food don't need chili oil.
-- Cooking Steps --
Colorful leather
Step 1 . Wash the skin with clean water and cut it into sections for standby.
Colorful leather
Step 2 . Shred carrots, carrots and cucumbers respectively.
Colorful leather
Step 3 . Remove the fibrous roots of bean sprouts and wash them. Cut off the root of Flammulina velutipes and wash it.
Colorful leather
Step 4 . Boil the water in the pot, blanch the shredded carrots, bean sprouts and Flammulina velutipes respectively, and cool them for standby.
Colorful leather
Step 5 . Beat the eggs into egg liquid, add a little salt and pepper to taste.
Colorful leather
Step 6 . Add a little oil to the pan, pour in the egg liquid, and spread it into the egg skin. Cool and shred.
Colorful leather
Step 7 . Shred ham sausage.
Colorful leather
Step 8 . Minced garlic.
Colorful leather
Step 9 . Put the sesame paste and the seasoning in the ingredients list into a bowl, add an appropriate amount of warm water to boil, add minced garlic, and mix into sesame paste juice.
Colorful leather
Step 10 . Take a large flat plate, and put ingredients in different colors around it, and try to be tidy. Pull the leather in the middle.
Colorful leather
Step 11 . Pour sesame sauce on it when eating.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Fried towel gourd with sliced meat

Fried towel gourd with sliced meat

Towel gourd,green pepper,red pepper,pork,scallion,garlic ,starch,oil,salt,Chicken essence,Oyster sauce,Hot Dishes,home cooking,lunch,dinner
Shredded carrot with yogurt

Shredded carrot with yogurt

Carrot,garlic,Plain yogurt,mayonnaise,salt,Olive oil,Dessert,Summer recipes,Yogurt
Braised rice with assorted preserved meat salad

Braised rice with assorted preserved meat salad

rice,Sausage,potato,Carrot,Corn,Chives,staple food,home cooking,the elderly,rice,rice,dinner,Working meal
Japanese salt roasted (braised) herring

Japanese salt roasted (braised) herring

Japanese style salt roasted herring,Japanese style braised herring,Broccoli,home cooking,seafood,Kwai
Next meal - diced potatoes with soy sauce

Next meal - diced potatoes with soy sauce

Pork tenderloin,potato,eggplant,Carrot,peas,coriander,scallion,ginger,garlic,Private dishes
Mother's baked sweet potato

Mother's baked sweet potato

sweet potato,Autumn recipes,Mother\'s Day
Fried whitebait with water bamboo and beans

Fried whitebait with water bamboo and beans

Zizania latifolia,Beans,Dried whitebait,Garlic granules,Ginger granules,water,oil,Sesame oil,Hot Dishes
Steamed cured duck with minced garlic and black bean sauce

Steamed cured duck with minced garlic and black bean sauce

Preserved duck leg,Carrot,fermented soya bean,Garlic,Hot Dishes
Flower shaped bean paste bread

Flower shaped bean paste bread

Xinliang Japanese bread powder,berry sugar,salt,ice water,butter,Egg liquid,Powdered Milk,High sugar tolerant yeast,Bean paste filling,baking,breakfast,afternoon tea
Colored chocolate bean biscuit

Colored chocolate bean biscuit

low-gluten flour,butter,berry sugar,Whole egg liquid,Cocoa powder,Colored Chocolate Beans,baking,biscuit