Fried celery with mushroom-You Are Foodie

By Anastasia
56

Fried celery with mushroom

Compressed organic mushroom, a small piece of which can be soaked to stir fry a dish. It tastes delicious. With the fragrant celery, the fried dishes are very delicious. Not only that, this dish also has remarkable health preserving effect. Runchang, detoxification, slimming, brain, cancer prevention.

Main Ingredients

Celery 250g
Compressed mushroom 25g

Auxiliary Ingredients

ginger appropriate amount
scallion A moderate amount of
White sugar appropriate amount
salt A moderate amount of
oil appropriate amount

1. The compressed mushroom should be soaked in cold water.2. Seasonings are added according to individual taste.3. The mushroom is fresh and the celery is fragrant. It is not suitable to add a variety of condiments to this dish.4. This dish should not be seasoned with heavy color.

Step 1 . Soak the compressed mushroom in cold water.

Step 2 . Put the soaked mushrooms into the pot and boil for 10 minutes, then remove and drain.

Step 3 . Clean the celery.

Step 4 . Cut celery into strips.

Step 5 . Tear the boiled mushrooms into small pieces.

Step 6 . Boil the oil. Put the shallots and ginger into the pot and stir fry until fragrant. Then put the celery into the pot and stir fry.

Step 7 . Stir fry mushrooms in the pot.

Step 8 . Stir fry with sugar. Add a little water and cook for a while.

Step 9 . Stir fry with salt.

Step 10 . Stir well, turn off the heat, and serve.

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