Cooking Steps

Sweet and sour Crispy Tofu

Sweet and sour Crispy Tofu

The sweet and sour Crispy Tofu made today has a warm red appearance. The crispy tofu skin is adsorbed with the sweet and sour juice. When you bite it, the tender tofu heart bursts in your mouth, and the sweet and sour sauce rolls on the tip of your tongue, making you feel full of happiness every time you eat it.
Main Ingredients
Auxiliary Ingredients
Seasonings
1. Before frying tofu, try to coat the surface with a thin layer of starch, which can effectively avoid water on the surface of tofu and splashing of oil when frying.2. The sweet and sour juice used in the sweet and sour Crispy Tofu is very popular. It is very convenient and tastes great. The tofu is crispy outside and tender inside, which is even better than what is cooked in a restaurant.
-- Cooking Steps --
Sweet and sour Crispy Tofu
Step 1 . Sweet and sour Crispy Tofu.
Sweet and sour Crispy Tofu
Step 2 . 3 tofu sticks, 50g starch, 75g sweet and sour juice, 1 spring onion, a small amount of white sesame, an appropriate amount of edible oil and water.
Sweet and sour Crispy Tofu
Step 3 . Cut the tofu in the middle, cut a small hole in one corner, and the tofu will come out by itself. Then cut into 1cm thick slices.
Sweet and sour Crispy Tofu
Step 4 . Roll the cut Japanese tofu in the starch and let the surface be evenly wrapped with a thin layer of starch.
Sweet and sour Crispy Tofu
Step 5 . Heat an appropriate amount of oil in the pot until it is 5-6% hot (try it with chopsticks, and the tofu can be put into the pot with dense small bubbles of oil around chopsticks). Put the tofu wrapped with starch into the oil pot one by one.
Sweet and sour Crispy Tofu
Step 6 . Fry until firm and golden, drain and remove.
Sweet and sour Crispy Tofu
Step 7 . Pour out the oil in the pot, leave a little bottom oil, and pour in sweet and sour juice. The amount of sweet and sour juice can be increased or decreased according to the number of ingredients, and a little water can be added to mix well.
Sweet and sour Crispy Tofu
Step 8 . Put the fried tofu into the pot and stir fry over low heat.
Sweet and sour Crispy Tofu
Step 9 . Stir fry quickly until the sweet and sour juice completely wraps the tofu.
Sweet and sour Crispy Tofu
Step 10 . Put some white sesame seeds and shallots on the plate after coming out of the pot for fragrance.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Purple potato cake

Purple potato cake

Purple sweet potato,flour,yeast,White sugar,Cakes and Pastries,home cooking
Pitaya peel coconut jelly

Pitaya peel coconut jelly

Fire Dragon Peel,White jelly powder,White sugar,purified water,street food,afternoon tea,snacks
Beef steamed bun with thick northern complex

Beef steamed bun with thick northern complex

beef,green pepper,potato,Tomatoes,Black fungus,Green radish,staple food,home cooking,Chinese cuisine,the elderly,Northwest cuisine,Winter recipes,lunch,Working meal
White gourd orange juice

White gourd orange juice

orange,Wax gourd,Zero calorie sugar,purified water,drink,afternoon tea
Bread and meat floss roll that children love to eat

Bread and meat floss roll that children love to eat

Jinshan Japanese Toast Noodles,water,Powdered Milk,salt,sugar,butter,yeast,Meat floss,Salad dressing,sesame,Egg liquid,baking,breakfast
Purple rice porridge

Purple rice porridge

rice,purple rice,Porridge,home cooking
Pan fried fish brisket

Pan fried fish brisket

Grass carp brisket,chopped green onion,Hot Dishes,home cooking
Chinese Yam Cake

Chinese Yam Cake

6-inch Qifeng Cake,Yam paste,unsalted butter,Granulated sugar,Chocolate Cream,Edible pigment,milk,Condensed milk,baking,good-looking,children,afternoon tea
Egg ShaQima

Egg ShaQima

flour,egg,White sugar,malt dust,water,Greenish red silk,White sesame,Semen sesami nigrum,Raisins,corn starch,oil,baking,snacks,Children\'s Day,student
BBQ roasted shrimp string

BBQ roasted shrimp string

shrimp,salt,Light soy sauce,ginger,garlic ,Edible oil,Cumin powder,chopped green onion,barbecue,home cooking,A midnight snack,Summer recipes,lunch,dinner