Sausage and onion slices
This is a simple home-made dish. It is said to be simple because the ingredients and cooking methods are all zero cooking skills. But the taste is really good. Even if there are guests at home, it is a good choice to stir fry this dish.1. Without oyster sauce, you can use raw soy sauce with a little sugar.2. The whole process should be done at one go to keep the crisp and tender taste of onions.
Step 1 . Main and auxiliary ingredients: sausage, onion.
Step 2 . Sausages are steamed in advance, cooled and sliced.
Step 3 . Peel onions, wash and cut into pieces.
Step 4 . Heat oil and add onions.
Step 5 . Stir well over medium heat.
Step 6 . Add some oyster sauce.
Step 7 . Add a little water and salt to taste.
Step 8 . Add sausage.
Step 9 . Stir well and turn off the heat.
Step 10 . Take out the pot and put it on a plate, and then serve.
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