Canned yellow peach-You Are Foodie

By Prescott
33

Canned yellow peach

Recently, I wanted to eat canned yellow peaches. When I went to the supermarket, I saw ~ ~

Main Ingredients

Yellow peach 4

Auxiliary Ingredients

water appropriate amount
White sugar appropriate amount
Rock sugar appropriate amount

Step 1 . Prepare four fresh yellow peaches and wash them. Ps: yellow peach should not be soft.

Step 2 . Cut the Yellow Peach in the middle and remove the core with a fruit knife.

Step 3 . Put the seeded yellow peach into the pot, and the water is less than the yellow peach.

Step 4 . Start boiling, wait for the water to boil.

Step 5 . Add rock sugar and white sugar after the water boils. Medium heat for 15 minutes. Ps: considering the child's own constitution, both white sugar and rock sugar are used.

Step 6 . to be finished. Because I'm going to make egg pancakes later, there will be scallions ~ covering my face in the picture

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Cooking Steps