Fried rice with tomato and egg-You Are Foodie

By Abraham
23

Fried rice with tomato and egg

Main Ingredients

Auxiliary Ingredients

Chicken essence appropriate amount
salt A moderate amount of

Do not use any seasoning when preparing scrambled eggs. Tomatoes are the same.At last, when the fried rice comes out of the pot, add an appropriate amount of seasoning.

Step 1 . Prepare the necessary materials, cut the tomatoes for standby, cut the sausage for standby, and break the eggs for standby.

Step 2 . Heat the pot and add rapeseed oil. Pour the eggs into the pot and stir fry them. Then take them out and put them into a bowl

Step 3 . Heat the pot, add the rapeseed oil, add the tomatoes, and stir fry constantly for a few times. Then take it out.

Step 4 . So you can spare it.

Step 5 . Heat up the pot, put in the rapeseed oil, add the rice, and stir fry it several times continuously, then pour in the previously prepared eggs and tomatoes, and stir fry them evenly.

Step 6 . Then add the cut sausage, stir fry evenly, and add an appropriate amount of salt and chicken essence.

Step 7 . Well, the delicious food is ready. It tastes good

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