Cooking Steps

Fried rice with tomato and egg
  • By Abraham
  • 23

Fried rice with tomato and egg
Main Ingredients
Auxiliary Ingredients
Do not use any seasoning when preparing scrambled eggs. Tomatoes are the same.At last, when the fried rice comes out of the pot, add an appropriate amount of seasoning.
-- Cooking Steps --
Fried rice with tomato and egg
Step 1 . Prepare the necessary materials, cut the tomatoes for standby, cut the sausage for standby, and break the eggs for standby.
Fried rice with tomato and egg
Step 2 . Heat the pot and add rapeseed oil. Pour the eggs into the pot and stir fry them. Then take them out and put them into a bowl
Fried rice with tomato and egg
Step 3 . Heat the pot, add the rapeseed oil, add the tomatoes, and stir fry constantly for a few times. Then take it out.
Fried rice with tomato and egg
Step 4 . So you can spare it.
Fried rice with tomato and egg
Step 5 . Heat up the pot, put in the rapeseed oil, add the rice, and stir fry it several times continuously, then pour in the previously prepared eggs and tomatoes, and stir fry them evenly.
Fried rice with tomato and egg
Step 6 . Then add the cut sausage, stir fry evenly, and add an appropriate amount of salt and chicken essence.
Fried rice with tomato and egg
Step 7 . Well, the delicious food is ready. It tastes good
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