Boiled rice noodles in pigeon soup
Step 1 . Prepare the ingredients.
Step 2 . Cut garlic leaves and vegetables into sections.
Step 3 . Boil water.
Step 4 . Boil rice noodles in water until soft and stew for a while.
Step 5 . Wash the cooked rice noodles with cold water.
Step 6 . Start the pot, put the pigeon soup to boil.
Step 7 . Boil rice noodles.
Step 8 . Boil and mix well.
Step 9 . Cook the vegetables together and mix well.
Step 10 . Lower garlic leaves.
Step 11 . Mix well and boil.
Step 12 . Add salt, chicken essence, sesame oil and pepper to taste, and you can eat it when you start cooking.
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