Fried river shrimp with pepper and salt
Step 1 . Wash shrimp
Step 2 . Add an appropriate amount of flour, a small amount of starch, an appropriate amount of salt and pepper, an appropriate amount of salt, and an appropriate amount of baking soda
Step 3 . There is no need to put water on the river shrimp. Just stir it evenly
Step 4 . Put it for a while, and the water will be fully absorbed into the flour to avoid dry flour
Step 5 . Put an appropriate amount of vegetable oil into the pot and heat it
Step 6 . Add the river shrimp wrapped in flour, deep fry until it changes color, and stir with chopsticks
Step 7 . The color turns red and the river shrimp becomes crispy. Take it out and control the oil
Step 8 . Finished product drawing
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