Dried fruit oat lotus root flour cake-You Are Foodie

By Marsh
53

Dried fruit oat lotus root flour cake

As for the eating method of lotus root powder, oatmeal is made into oatmeal cake today. The baby can chew it in his hand, taking advantage of the characteristics of lotus root powder preheating and solidification.Yoma's adviceQ play Q play. You need a certain chewing ability to chew.Reference month age: 18m+

Main Ingredients

Auxiliary Ingredients

clean water 100 grams

Step 1 . Ingredients: 50g instant oats, 20g lotus root powder, 40g cranberries and raisins, 100g water

Step 2 . Melt all the lotus root powder with a little water, and then add all the remaining water. > > Cold water is good, no hot water is needed.

Step 3 . Soak instant oats for half an hour.

Step 4 . The soaked oats have absorbed enough water. Spread a layer of oil around the bowl, pour in the oatmeal paste, sprinkle with cranberries and raisins, and steam over high heat for 20 minutes.

Step 5 . Let it cool a little, take it out and dice it. The lotus root powder is preheated and solidified, and the oatmeal is made into oatmeal cake, which is chewed in your hand.

Step 6 . When cooking chowder / hot pot, add some oatmeal cake, which tastes like rice cakes.

Step 7 . Q play Q play, you need a certain chewing ability.

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