Hot and sour konjak rolls-You Are Foodie

By Tammy
92

Hot and sour konjak rolls

It tastes spicy and appetizing.

Main Ingredients

Red pickled pepper 30g
Amorphophallus 100g

Auxiliary Ingredients

ginger 2 pieces
garlic 2

Seasonings

oil 1 tabletsp
salt A moderate amount of

Step 1 . Ready made konjak rolls can be bought in supermarkets.

Step 2 . Put the konjak roll into the soup pot and boil it.

Step 3 . Cut red pickled peppers and garlic into pieces and set aside.

Step 4 . After the water boils, put the red pickled pepper, garlic slices and ginger slices into the konjak roll and boil again.

Step 5 . Season with salt.

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Cooking Steps