Fermented glutinous rice balls
Drink a bowl to warm your heart on a cold winter day.Like to eat sweet mouth, add more rock sugar, or change it into black sugar.
Step 1 . Tangyuan(glutinous rice ball)
Step 2 . Rice Wine.
Step 3 . Jujube, medlar, rock sugar.
Step 4 . Boil the water in the pot, and put the glutinous rice balls into the pot until they float.
Step 5 . Add wine.
Step 6 . Add chopped dates, medlar and rock sugar.
Step 7 . Come out in a minute.
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