Cooking Steps

Fried jelly

Fried jelly

 Jelly can not only be mixed but also fried. It is soft, waxy, smooth and delicious.
Main Ingredients
Auxiliary Ingredients
It is best to use garlic sprouts to stir fry jelly. There are no garlic sprouts in summer, so we have to use garlic instead.
-- Cooking Steps --
Fried jelly
Step 1 . Summary of ingredients.
Fried jelly
Step 2 . Cut the jelly into pieces.
Fried jelly
Step 3 . Pour oil into the pot, and the oil is hot and explodes until fragrant.
Fried jelly
Step 4 . Pour in jelly and stir fry.
Fried jelly
Step 5 . Pour chili noodles and stir fry evenly.
Fried jelly
Step 6 . Pour in raw soy sauce.
Fried jelly
Step 7 . Pour in five spice powder.
Fried jelly
Step 8 . Stir fry until the jelly becomes transparent, sprinkle salt and bring out of the pot.
Fried jelly
Step 9 . The fried jelly is soft, waxy, smooth and fragrant with garlic.
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