Spicy diced duck-You Are Foodie

By Lucien
30

Spicy diced duck

A spicy food.

Main Ingredients

Paprika appropriate amount
Duck meat appropriate amount

Auxiliary Ingredients

garlic A moderate amount of
ginger appropriate amount
Light soy sauce appropriate amount
Dry pepper appropriate amount
Bean paste appropriate amount
Yellow Wine appropriate amount
Sichuan Pepper A few
scallion A moderate amount of

Step 1 . Dice the duck, blanch it in water, wash and drain it for use.

Step 2 . Cut green and red peppers into small circles, dry peppers into sections, ginger, scallion and garlic into pieces for use.

Step 3 . Put ginger, prickly ash, dried pepper and bean sauce into the hot pot with cold oil and stir until fragrant.

Step 4 . Add the boiled diced duck, add an appropriate amount of cooking rice wine and stir fry until the water is dry.

Step 5 . Add green and red peppers, scallions and garlic, and stir fry with soy sauce. Pay attention to control the heat. If you are afraid to paste the pot, you can add an appropriate amount of yellow rice wine or a little water and continue to stir fry.

Step 6 . Finished products on the table.

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