Cooking Steps

Cucumber knife cold dish

Cucumber knife cold dish

 In order to practice my knife work, I didn't pour sauce on it. I can pour sauce on it. The taste of cucumber is very different from usual.
Main Ingredients
Auxiliary Ingredients
If you are skilled, you can turn a cucumber into such a small cold dish in 10 minutes.
-- Cooking Steps --
Cucumber knife cold dish
Step 1 . Wash a cucumber and set aside.
Cucumber knife cold dish
Step 2 . Cut off the head and tail of the cucumber.
Cucumber knife cold dish
Step 3 . Cut cucumber in half.
Cucumber knife cold dish
Step 4 . Cut the cucumber again.
Cucumber knife cold dish
Step 5 . Cut off the bursa with a flat knife.
Cucumber knife cold dish
Step 6 . Then trim the cucumber to make it thinner.
Cucumber knife cold dish
Step 7 . Cut the cucumber quickly with a diagonal knife, with the upper end connected by 1/5, and cut the rest.
Cucumber knife cold dish
Step 8 . Squash the cucumber and sprinkle a little salt to soften it and form a circle.
Cucumber knife cold dish
Step 9 . Cut the bag into pieces and put it into the plate.
Cucumber knife cold dish
Step 10 . Cover with cucumbers.
Cucumber knife cold dish
Step 11 . Cut the second circle in the same way, and the length is 2/3 of the first circle.
Cucumber knife cold dish
Step 12 . Put the second circle on top of the first.
Cucumber knife cold dish
Step 13 . Similarly, enclose the third circle. The length of the third circle is 1/2 of the first circle. Cut a cucumber with a length of 2-3 cm as the cover.
Cucumber knife cold dish
Step 14 . You can eat the finished product with your favorite sauce.
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