Fried pork slices with green pepper and carrot-You Are Foodie

By Hogan
13

Fried pork slices with green pepper and carrot

Green peppers and carrots are commonly used in daily life. They are rich in nutrients. Fresh ingredients produce a delicious and healthy taste!

Main Ingredients

Carrot 1
green pepper A moderate amount of
streaky pork A moderate amount of

Auxiliary Ingredients

Garlic seeds appropriate amount
ginger appropriate amount
scallion A moderate amount of

Step 1 . Prepare fresh ingredients.

Step 2 . Green pepper, carrot slices.

Step 3 . Slice streaky pork, prepare garlic seeds and ginger.

Step 4 . Put cooking oil into the pot to preheat, add meat slices, and fry until it turns yellow.

Step 5 . Stir fry the meat slices until fragrant, add ginger and garlic seeds, pour in cooking wine, and smoke.

Step 6 . After frying and coloring, add green pepper and carrots and stir fry.

Step 7 . Boil and put on a plate.

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Cooking Steps