Cooking Steps

Beef sausage hot dog

Beef sausage hot dog

It's very hot recently. I can't stay in the kitchen more. Grab a cake and make a hot dog for your child. It's fast, simple and delicious. Today, I'm sharing a hot dog made from scratch cakes. I use my own steamed beef intestines. I also use my own scratch cakes. I can't use shortening, and my own pastry is healthier to eat. I use a pan for sandwiches. If I don't have one, I can use a pan. I don't want to make cakes by myself. Supermarkets sell ready-made cakes.
Main Ingredients
Auxiliary Ingredients
Time doesn't have to be strictly observed. It mainly depends on the surface color
-- Cooking Steps --
Beef sausage hot dog
Step 1 . The self steamed beef sausage has only a little starch, and the meat flavor is sufficient without adding.
Beef sausage hot dog
Step 2 . The hand cake made by myself is also made in advance and frozen in a lot of refrigerators. You can buy ready-made hand cakes.
Beef sausage hot dog
Step 3 . Thaw the cake slightly so that it is convenient to roll it up. Cut it in half from the middle, put beef sausage on one piece, and then roll it up.
Beef sausage hot dog
Step 4 . All rolled up, I made four.
Beef sausage hot dog
Step 5 . After the sandwich machine is preheated, put it into the baking pan, and you can make two at a time.
Beef sausage hot dog
Step 6 . Cover tightly and bake one side for about 3 minutes.
Beef sausage hot dog
Step 7 . Bake until both sides are golden.
Beef sausage hot dog
Step 8 . The fragrant skin is wrapped with meat flavored beef sausage, which is a delicious fast meal.
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