Beef sausage hot dog-You Are Foodie

By Kim
93

Beef sausage hot dog

It's very hot recently. I can't stay in the kitchen more. Grab a cake and make a hot dog for your child. It's fast, simple and delicious. Today, I'm sharing a hot dog made from scratch cakes. I use my own steamed beef intestines. I also use my own scratch cakes. I can't use shortening, and my own pastry is healthier to eat. I use a pan for sandwiches. If I don't have one, I can use a pan. I don't want to make cakes by myself. Supermarkets sell ready-made cakes.

Main Ingredients

shredded pancake 2 sheets

Auxiliary Ingredients

Beef sausage 4 pieces

Time doesn't have to be strictly observed. It mainly depends on the surface color

Step 1 . The self steamed beef sausage has only a little starch, and the meat flavor is sufficient without adding.

Step 2 . The hand cake made by myself is also made in advance and frozen in a lot of refrigerators. You can buy ready-made hand cakes.

Step 3 . Thaw the cake slightly so that it is convenient to roll it up. Cut it in half from the middle, put beef sausage on one piece, and then roll it up.

Step 4 . All rolled up, I made four.

Step 5 . After the sandwich machine is preheated, put it into the baking pan, and you can make two at a time.

Step 6 . Cover tightly and bake one side for about 3 minutes.

Step 7 . Bake until both sides are golden.

Step 8 . The fragrant skin is wrapped with meat flavored beef sausage, which is a delicious fast meal.

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