Fried dried beans with chili-You Are Foodie

By Abigail
100

Fried dried beans with chili

Summer is hot. I can't keep up my spirits and have no appetite. I'd like to have a spicy appetizer.

Main Ingredients

Auxiliary Ingredients

Chicken essence appropriate amount
salt A moderate amount
Douban sauce One spoonful

Step 1 . Cut dried beans into strips.

Step 2 . Smash the pepper with the back of the knife and cut it with an oblique knife.

Step 3 . Put the oil in the pot and stir the garlic and bean paste.

Step 4 . Stir fry the red oil, pour in the chilli, stir fry until soft.

Step 5 . Add dried beans and stir well.

Step 6 . Add an appropriate amount of salt and chicken essence, stir fry evenly and bring out of the pot.

Step 7 . You can eat several bowls of super rice with porridge.

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