Steamed minced meat with Japanese Tofu-You Are Foodie

By Newman
54

Steamed minced meat with Japanese Tofu

Main Ingredients

Minced meat A moderate amount of

Auxiliary Ingredients

Salted egg 1
Japanese Tofu 1

Step 1 . Prepare the ingredients.

Step 2 . Add a little ginger and egg white starch to minced meat and mix well.

Step 3 . Dig a small hole in the middle, put in salted egg yolk and sprinkle a little salty protein.

Step 4 . Steam in a steamer for 15 minutes.

Step 5 . Add a little steamed fish and soy sauce.

Step 6 . Then pour hot oil on it.

Step 7 . 😜

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