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Sauteed sausage with Dutch beans
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Step 1 . Prepare materials
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Step 2 . Shred the lotus beans and wash them
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Step 3 . Slice sausage and smash garlic
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Step 4 . Hot pot, pour sausage into the pot, stir fry until bright
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Step 5 . When the sausage is bright, pour the lotus beans
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Step 6 . Stir fry for a while, add a little soy sauce, and continue to stir fry for twoorthree minutes
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Step 7 . Stir fry minced garlic
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Step 8 . The pot is boiling. (the sausage is too salty, so no salt is added.)
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