Fried pork ribs and shredded radish soup-You Are Foodie

By Nicola
38

Fried pork ribs and shredded radish soup

White radish is known as underground ginseng, which can diuresis and detumescence, eliminate body toxins, etc. at the same time, white radish is rich in vitamin B, vitamin C, trace elements zinc, calcium and iron. You can often eat white radish.

Main Ingredients

Auxiliary Ingredients

coriander 10g
Garlic 20g

Seasonings

White radish is known as underground ginseng, which can diuresis and detumescence, eliminate body toxins, etc. at the same time, white radish is rich in vitamin B, vitamin C, trace elements zinc, calcium and iron. You can often eat white radish.

Step 1 . Prepare raw eggs and white radishes, peel and wash them, and cook ribs in advance.

Step 2 . Heat the non stick pan, pour in the oil, add the eggs and fry them over medium heat.

Step 3 . Fry the eggs until they are golden on both sides.

Step 4 . Cut the white radish into filaments of uniform thickness, add an appropriate amount of salt, gently knead, and marinate for ten minutes.

Step 5 . Rinse the pickled shredded white radish with water for several times.

Step 6 . Dry the washed shredded white radish and set aside.

Step 7 . Heat a pot with a proper amount of oil, and add garlic granules to saute until fragrant.

Step 8 . Add shredded white radish and stir fry to make water.

Step 9 . Remember to add an appropriate amount of boiled water and add ribs at the same time.

Step 10 . Add eggs and boil over high heat.

Step 11 . Add salt, monosodium glutamate, black pepper and seasoning evenly. Finally, sprinkle coriander to freshen it and serve out of the pot.

Step 12 . The delicious pork ribs fried with protein and shredded radish soup, put it into a container and it's done.

Step 13 . The chops taste delicious.

Step 14 . Fried eggs mixed with the fragrance of white radish have a different taste

Step 15 . White radish is very nutritious, and regular consumption is good for your health!

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