Simple sandwich-You Are Foodie

By Madeline
74

Simple sandwich

Main Ingredients

Auxiliary Ingredients

garlic Half
ginger 1 piece

Seasonings

Weidamei gourmet cooking wine 1 tabletsp
Weidamei premium raw soy sauce 1 tabletsp
Fuel consumption of weidamei 1 tabletsp
black pepper Half tsp
breadcrumbs Half bowl
corn starch Half bowl

You can also put a poached egg and lettuce leaves in toast, according to your preferences.

Step 1 . Prepare the ingredients.

Step 2 . Cut the chicken breast crosswise in two pieces, gently tap with the back of the knife, and do not break the opposite side.

Step 3 . Shred ginger, cut garlic into small pieces, add chicken breast, and then add black pepper.

Step 4 . Add 1 tablespoon of weidamei refined cooking wine.

Step 5 . 1 tablespoon of weidamei Zhenpin super grade raw soy sauce.

Step 6 . One tablespoon of oil and one tablespoon of corn starch are consumed by weidamei Zhenpin.

Step 7 . Stir evenly and marinate for more than an hour. I marinate this in the evening, put it in the refrigerator, take it out and fry it in the morning, and eat it as breakfast, which is convenient and fast.

Step 8 . After pickling, remove the ginger and garlic from the chicken breast, wrap it with corn starch first, then egg liquid, and finally bread bran.

Step 9 . Heat the oil in the pot and fry the chicken breast until done.

Step 10 . Slice cucumbers and put chicken breast and cucumbers in toast.

Step 11 . Finally, cut it in half, and the sandwich is ready. It's very good for outing, simple and convenient.

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