Shrimp noodles with fresh eggplant
I have no appetite in summer, and I don't want to cook in the kitchen 😖 Let's make a simple appetizing and delicious fresh eggplant and shrimp noodles 🤩 Sour and sweet appetizers are incomparably delicious. It is definitely the first choice in this hot summer 👍The noodles I use are cold noodles, which are easier to cook. You can refer to it.
Step 1 . Materials are ready.
Step 2 . Wash the shrimps and marinate them with pepper.
Step 3 . Cut tomatoes in half and empty them.
Step 4 . Chop up the sweet pepper and tomato meat and set aside.
Step 5 . Add oil to saute minced garlic, add shrimp and fry until just cooked, then set aside.
Step 6 . Add some oil and fry the sweet pepper and tomato until fragrant.
Step 7 . Add seasoning and water to the noodles and boil until the juice is collected. Turn off the heat and add shrimp and stew for two minutes.
Step 8 . Put it on a plate and sprinkle it with sesame and parsley ~ Meimei, punch in before eating 🤭
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
