Fried meat with chili-You Are Foodie

By Cleveland
13

Fried meat with chili

Main Ingredients

ginger appropriate amount
garlic appropriate amount
Pepper A moderate amount
pork A moderate amount

Auxiliary Ingredients

starch appropriate amount

Seasonings

Old smoke appropriate amount
Raw appropriate amount
Rice Wine appropriate amount
Oyster sauce appropriate amount
Chicken essence appropriate amount
salt appropriate amount
oil appropriate amount

Step 1 . Prepare the ingredients.

Step 2 . All cut well.

Step 3 . Graze lean meat with starch and raw soy sauce.

Step 4 . Add a little oil and grasp well.

Step 5 . Heat up the pot, add a little oil, and add fat.

Step 6 . Stir out the oil.

Step 7 . Add lean meat and stir fry quickly to change color.

Step 8 . Add pepper, garlic and shredded ginger and stir fry until raw.

Step 9 . Add salt.

Step 10 . Stir well.

Step 11 . Add soy sauce, soy sauce, chicken essence and oyster sauce, stir fry evenly.

Step 12 . Finally, add rice wine, stir fry evenly, and then come out of the pot.

Step 13 . okay.

Step 14 . Finished product drawing.

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Cooking Steps