Cooking Steps

Fried double melons with onions

Fried double melons with onions

Balsam pear and bergamot melon are left respectively. It's really good to stir fry them with an onion.
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Fried double melons with onions
Step 1 . The ingredients are ready.
Fried double melons with onions
Step 2 . Slice three ingredients for standby.
Fried double melons with onions
Step 3 . Blanch the Bergamot melon in boiling water, add 2G salt and a few drops of edible oil to the water.
Fried double melons with onions
Step 4 . Similarly, balsam pear is also boiled out.
Fried double melons with onions
Step 5 . Put edible oil into the oil pan, heat the oil, add chopped garlic and stir fry until fragrant.
Fried double melons with onions
Step 6 . Add balsam pear and stir fry.
Fried double melons with onions
Step 7 . Add onion and stir fry until fragrant.
Fried double melons with onions
Step 8 . Add oyster sauce to freshen it.
Fried double melons with onions
Step 9 . Add Bergamot slices.
Fried double melons with onions
Step 10 . Stir well.
Fried double melons with onions
Step 11 . Add salt to taste.
Fried double melons with onions
Step 12 . Sprinkle some pepper to add flavor.
Fried double melons with onions
Step 13 . Put it on the table.
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