Fried egg with shrimp and towel gourd noodles-You Are Foodie

By August
62

Fried egg with shrimp and towel gourd noodles

Main Ingredients

Auxiliary Ingredients

clean water some
Edible oil 1 tsp

Seasonings

Scallion and ginger Xiao Xu
salt appropriate amount

Step 1 . Wash and peel loofah.

Step 2 . Slitting.

Step 3 . Cut green onions and ginger.

Step 4 . Clean the fresh shrimp.

Step 5 . The hot pot cools the oil.

Step 6 . Beat the eggs in hot oil.

Step 7 . Fried on both sides to set.

Step 8 . Put green onions and ginger in it. If you can eat raw soy sauce, let it go.

Step 9 . Stir fry the shrimp.

Step 10 . Fry the shrimps until they are raw.

Step 11 . Stir fry loofah, and put salt in the process.

Step 12 . Stir fry evenly and add water.

Step 13 . Put noodles on it.

Step 14 . Cook the noodles.

Step 15 . Loading.

Step 16 . Pour hot soup on it and tidy it up.

Step 17 . Finished products.

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Cooking Steps