Sauteed Green Beans fry meat
Green beans are boiled and cut off to prevent food poisoning caused by undercooked frying.
Step 1 . Wash and shred green beans.
Step 2 . Put it into the pot and blanch until it is broken.
Step 3 . Heat the oil in the wok and stir fry the pork until cooked.
Step 4 . Pour the green beans into the pot and stir fry them together.
Step 5 . Add salt, soy sauce, pepper, oyster sauce and cornstarch to taste.
Step 6 . Pour the seasoning into the pot and stir fry until it tastes good.
Step 7 . Loading.
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