steamed dumpling
Step 1 . Wash cabbage, drain and blanch.
Step 2 . The cooking machine smashes and squeezes the water.
Step 3 . Add salt and water to the flour.
Step 4 . And dough.
Step 5 . Add salt, sugar, soy sauce, oyster sauce, monosodium glutamate, cooking wine, ginger powder, star anise powder and pepper to the meat filling and mix well.
Step 6 . Add chopped green onions and ginger.
Step 7 . Add cabbage and sesame oil and mix well.
Step 8 . Add shrimp.
Step 9 . Mix well and set aside.
Step 10 . Roll out the skin.
Step 11 . Make dumplings. In a cold water pot, boil for about ten minutes.
Step 12 . It tastes delicious.
Step 13 . Let's eat dumplings together!
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