Stir fried okra mushroom-You Are Foodie

By Liz
67

Stir fried okra mushroom

Okra and Tricholoma are a kind of magic match, not bad.

Main Ingredients

dried mushroom 12~15
Okra 8

Auxiliary Ingredients

Garlic 2 valves
Pepper 1/2

Seasonings

salt 1 tsp
Oyster sauce 1 tsp

The mushroom will come out, pour it out a little, or put the juice in a high fire.

Step 1 . Prepare okra, mushroom and half a root of pepper, and wash them.

Step 2 . Blanch Okra in boiling water.

Step 3 . Put hot water into the pot and boil again.

Step 4 . After blanching, cut the okra into sections, cut the mushroom into wide pieces, cut the garlic into pieces, and cut the pepper into sections.

Step 5 . Heat up the oil.

Step 6 . Add garlic slices and stir fry over low heat until fragrant.

Step 7 . Add chili and stir fry.

Step 8 . Small fire.

Step 9 . Lower entrance mushroom slices.

Step 10 . Put in the okra.

Step 11 . Put a spoonful of oyster sauce.

Step 12 . Put a little salt in it.

Step 13 . Stir fry.

Step 14 . The juice was collected in a big fire.

Step 15 . Out of the pot.

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