Fried pork with black pepper and onion-You Are Foodie

By Marcia
15

Fried pork with black pepper and onion

You can use chicken or beef.

Main Ingredients

onion 1/2
Garlic 3 valves
pork 200g

Step 1 . 1. Prepare all materials and thaw the pork.

Step 2 . 2. Cut pork into thick strips, onion into shreds and garlic into slices.

Step 3 . 3. Marinate the pork strips with seasoning a for 20 minutes.

Step 4 . 4. Mix seasoning B for standby.

Step 5 . 5. Put oil in the pot and fry the pork strips. Then put it out for standby.

Step 6 . Add garlic and stir fry onion until soft!

Step 7 . 6. Add pork strips and seasoning B. Stir fry well!

Step 8 . It's a Kwai dish!

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