Flammulina velutipes boiled with night fragrant flowers-You Are Foodie

By Erica
46

Flammulina velutipes boiled with night fragrant flowers

There is a night fragrant flower at the gate of our hometown. In the past two years, we seldom go back and eat less. Last week, the old man came back and picked some. There is some steamed chicken juice in the refrigerator, and then add some Flammulina mushrooms to cook a soup. It is very delicious.

Main Ingredients

Night fragrant flower appropriate amount

Auxiliary Ingredients

Flammulina velutipes A moderate amount

Seasonings

Steamed chicken juice appropriate amount

Step 1 . Wash the night fragrant flowers. The main reason is that there are small insects. I have washed them many times, but there are still insects. Finally, I soaked them in water and caught them when they came out.

Step 2 . Clean and cut Flammulina velutipes into two sections.

Step 3 . This is the juice I scooped out when I steamed chicken with Pleurotus eryngii, with a layer of chicken oil on it. If not, serve with other soup or oil and salt.

Step 4 . Boil water and add Flammulina velutipes after boiling.

Step 5 . Then put evening fragrant flowers. Both of them are easy to ripen.

Step 6 . Put the chicken juice in it. There is no need for oil and salt.

Step 7 . Cook for another minute or so.

Step 8 . It's very fresh and sweet.

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