Cooking Steps

Snow Meiniang (ice moon cake powder version)

Snow Meiniang (ice moon cake powder version)

I have a package of ice moon cake powder at home for a long time. I have been lazy to make it. I happen to have a box of cream. I tried to make snow Mei Niang. It's not bad.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Snow Meiniang (ice moon cake powder version)
Step 1 . Prepare the powder.
Snow Meiniang (ice moon cake powder version)
Step 2 . Pour in 100g of boiling water, stir quickly and evenly, and knead into a ball.
Snow Meiniang (ice moon cake powder version)
Step 3 . This cream is my first time to buy.
Snow Meiniang (ice moon cake powder version)
Step 4 . It's thick when poured out.
Snow Meiniang (ice moon cake powder version)
Step 5 . After a little fighting, it's OK.
Snow Meiniang (ice moon cake powder version)
Step 6 . Prepare mango.
Snow Meiniang (ice moon cake powder version)
Step 7 . Cut into pieces.
Snow Meiniang (ice moon cake powder version)
Step 8 . Take a small ball and roll it into thin skin.
Snow Meiniang (ice moon cake powder version)
Step 9 . Find a small bowl as a mold for putting materials.
Snow Meiniang (ice moon cake powder version)
Step 10 . Put the materials.
Snow Meiniang (ice moon cake powder version)
Step 11 . Pinch the dough.
Snow Meiniang (ice moon cake powder version)
Step 12 . There is also the remaining cream and mango, which is delicious after stirring.
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