Stir fried Shredded Pork with Dried Lettuce
It's simple and delicious. The tendons are chewy. It's a home style stir fry.
Step 1 . Dry asparagus and set aside.
Step 2 . Soak your hair overnight, wash it and squeeze out excess water.
Step 3 . Wash and shred the meat.
Step 4 . Boil water, as shown in the figure.
Step 5 . Black fungus reserve.
Step 6 . Soaked black fungus, wash it and control the water.
Step 7 . Tear the small flower.
Step 8 . Peel onions, wash, shred, set aside.
Step 9 . Chopped onions and coriander, set aside.
Step 10 . Heat the pot and add some oil, add some salt and a little raw soy sauce (coloring) into the shredded meat, stir fry it, then add onions, stir fry until fragrant, continue to add lettuce and agaric, add a little five spice powder to taste, stir fry for a while.
Step 11 . Remove from the pot and put on a plate. Sprinkle a little green onion and coriander for decoration.
Step 12 . Dine.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
