Braised Pork with Coke
Braised pork in brown sauce is paired with Happy Fatty House Water. Fat but not greasy, delicious and delicious!
Step 1 . Boil pork in cold water, add shallots, ginger slices and two spoons of cooking wine. Blanch for 10 minutes, remove and cool.
Step 2 . Cool the pork, cut it into your favorite size cubes, put it into a basin, and add a spoonful of Eastern style soy sauce to mix well.
Step 3 . Start the pan and pour in a thick amount of oil. When the oil is 50% warm, deep fry the pork until the surface is brown and remove.
Step 4 . Start the pot separately and do not need to drain the oil. Pour in the fried pork. Add scallions, ginger and anise.
Step 5 . Add a spoonful of Donggu fresh soybean soy sauce, a spoonful of Donggu oyster sauce, a spoonful of salt, a spoonful of white sugar, half a bottle of beer, a bottle of coke to boil over high heat, turn down the heat and simmer for 30 minutes.
Step 6 . Fat but not greasy, delicious and delicious!
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