Cooking Steps

Hot and Sour Chicken Feet with Garlic

Hot and Sour Chicken Feet with Garlic

One plate of chicken feet is not enough to eat! It is spicy and delicious. The garlic is very fragrant. The little partner who likes to chew chicken feet must try this dish! Once learned, you can go straight to the stall!
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Hot and Sour Chicken Feet with Garlic
Step 1 . Chop the hot millet ring and garlic into a garlic blender. Chop the shallot and coriander into small pieces.
Hot and Sour Chicken Feet with Garlic
Step 2 . Cut off the fingernails and chop them in half.
Hot and Sour Chicken Feet with Garlic
Step 3 . Cooked chicken feet with cold water, add scallions, ginger slices and cooking wine and cook for 10 minutes.
Hot and Sour Chicken Feet with Garlic
Step 4 . Pour garlic into a bowl, then add two spoons of chili powder and one spoonful of white sesame seeds. Pour a spoonful of hot oil to choke out the fragrance.
Hot and Sour Chicken Feet with Garlic
Step 5 . Add 5 teaspoons of Donggujin sauce, 2 teaspoons of Donggu oyster sauce, 1 teaspoon of salt and 1 teaspoon of sugar. Stir in chopped green onion, chili pepper and half a bowl of water.
Hot and Sour Chicken Feet with Garlic
Step 6 . Pour the boiled chicken feet into cold water and soak for two minutes. Put them into another bowl. Pour the prepared sauce onto the chicken feet. Grab a handful of coriander, add a spoonful of pure sesame oil, and marinate for two hours.
Hot and Sour Chicken Feet with Garlic
Step 7 . It is spicy and delicious.
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