Stewed Chicken with Xiangru
Bad teeth make the stew worse, while others are normal.
Step 1 . Chicken cubes, dried ginger, simmer in an electric sand pot over low heat for 13 hours.
Step 2 . Filter the oil above and use it separately.
Step 3 . It is pure chicken soup.
Step 4 . Remove and cut the Xiangru into pieces.
Step 5 . Remove the chicken pieces from the pot and add the original chicken soup and Xiangru.
Step 6 . Cut the bean into small pieces.
Step 7 . Put it in the pot.
Step 8 . Cut the carrot into pieces.
Step 9 . Put it in the pot.
Step 10 . Add chili peppers and mix well.
Step 11 . Cut the scallions into small pieces.
Step 12 . Stir well in the pot.
Step 13 . Dry up the small hot pot.
Step 14 . Finished product drawings.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
