Stir fried chicken with black fungus and onion
Step 1 . Chop the chicken into pieces and marinate with a small amount of soy sauce and cornstarch for 20 minutes.
Step 2 . Soak dried fungus in water, wash thoroughly, and set aside for later use.
Step 3 . Peel and slice ginger for later use.
Step 4 . Cut the red onion into large pieces and set aside.
Step 5 . Pour an appropriate amount of cooking oil into the pot, add ginger slices and stir fry until fragrant.
Step 6 . Pour in the chicken chunks and stir fry them.
Step 7 . Then pour in the fungus and onion, continue stir frying until fragrant.
Step 8 . Sprinkle salt in.
Step 9 . Sprinkle with black pepper powder.
Step 10 . Squeeze some oyster sauce and stir fry.
Step 11 . Finally, pour in a bowl of water and simmer over low heat until the soup is dry.
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