Cooking Steps

Homemade cheese stick

Homemade cheese stick

Cheese sticks, despite having such a small quantity, are still sold for so much money in the supermarket. Today, I pounded a few for my child at home, and there are also many of them, big and small. These ingredients only cost five or six yuan. And we have achieved the freedom of cheese sticks, eating until children don't want to eat anymore. Let me share the tutorial below, it's really super fast to make!
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Homemade cheese stick
Step 1 . Soak the gelatin tablets in cold water first, do not soak them in hot water, otherwise the gelatin tablets will disappear without a trace.
Homemade cheese stick
Step 2 . To soak gelatin slices, you need to put the milk, cheese slices, and sugar together in a pot and stir over low heat until the cheese slices melt.
Homemade cheese stick
Step 3 . Then warm up the liquid and add the softened gelatin tablets, stirring until melted.
Homemade cheese stick
Step 4 . Pour all liquids into the container, carefully refrigerate in the refrigerator for two hours, and then remove the mold.
Homemade cheese stick
Step 5 . The demolding was very successful.
Homemade cheese stick
Step 6 . The child ate the ice cream mold, and the remaining packaging in the small mold can be consumed within two days.
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