Linyi stir fried chicken, spicy and satisfying
Step 1 . Heat up the oil in the pot and add the chicken.
Step 2 . Stir fry the chicken until golden brown, then add Sichuan peppercorns.
Step 3 . Add chopped scallions and shredded ginger.
Step 4 . Stir fry until fragrant and add the original flavor of Tai Tai Le.
Step 5 . Add oyster sauce again.
Step 6 . Add salt for seasoning.
Step 7 . Put the chili in and stir fry.
Step 8 . Stir fry the chili until it's dead.
Step 9 . Get out of the pot!
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