Steamed and Smooth Chicken with Winter Mushrooms-You Are Foodie

By Dorothy
32

Steamed and Smooth Chicken with Winter Mushrooms

Main Ingredients

Auxiliary Ingredients

Shallot appropriate amount
Ginger silk appropriate amount

Seasonings

Peanut oil 1 spoon
starch 2 spoons
sugar 1 spoon
soy sauce 1 spoon
Oyster sauce 1 spoon
salt 1 spoon

Step 1 . Half a free range chicken.

Step 2 . Chop into pieces.

Step 3 . Prepare an appropriate amount of winter mushrooms, ginger, dried onions, and red dates.

Step 4 . Cut it for later use.

Step 5 . Put all the ingredients together.

Step 6 . Add seasoning and stir well.

Step 7 . Finally, pour in peanut oil to lock in the moisture and marinate for 20 minutes.

Step 8 . Steam the water in the pot for 20 minutes.

Step 9 . Time out.

Step 10 . Finished product. Fresh, fragrant, tender and smooth.

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