Youpo Noodles-You Are Foodie

By Alva
17

Youpo Noodles

Main Ingredients

flour 300g

Auxiliary Ingredients

Garlic powder appropriate amount
Shallot A moderate amount
Gold doesn't exchange appropriate amount
coriander A moderate amount

Seasonings

clean water 130g
hot oil 1 spoon
chili powder 1 spoon
seed powder of Chinese prickly ash 1 spoon
soy sauce 1 spoon

Step 1 . Flour.

Step 2 . Add water and clump together, cover with plastic wrap, and wake up for 30 minutes.

Step 3 . Prepare cilantro, goldenrod, minced garlic, and chopped scallions.

Step 4 . Chili noodles and Sichuan pepper powder.

Step 5 . Take out the dough, knead it into long strips, and then cut it into small pieces.

Step 6 . Rub the small pieces into strips, spray oil on the surface, and continue to relax for 20 minutes.

Step 7 . Loosen the dough and knead it into thin strips.

Step 8 . Pull it into a wider surface again.

Step 9 . Boil the water in the pot.

Step 10 . After cooking, take it out.

Step 11 . Put a spoonful of soy sauce in the bowl and pour in the noodles that have been scooped out.

Step 12 . Place all ingredients on the surface.

Step 13 . Pour in hot oil.

Step 14 . Finished product. Mix well and eat!

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Cooking Steps