Ginger jujube tea
Step 1 . Prepare millet, shredded ginger, seedless red dates, and tangerine peel.
Step 2 . Stir fry over low heat, crush the tangerine peel and put it in.
Step 3 . Stir fried until golden brown, with dates turning black red.
Step 4 . Try it at night, it has a fragrant aroma. Ginger jujube tea is best consumed in the morning, as it has the effect of invigorating the spleen and stomach!
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