Roasted tilapia with onion
This time, I'm going to bake in the oven again. Hehe, it tastes better. Sometimes I change my taste. Sometimes it's very simple to roast fish. Basically, I didn't put too many auxiliary ingredients, so I used salt and olive oil, and then put onions and pepper on it. The roasted fish tastes authentic, and at the same time, it has a little onion flavor. It's delicious.
Step 1 . Wash the fish and set aside.
Step 2 . Cut onion and pepper into rings and place them on the baking pan.
Step 3 . Smear the fish with proper amount of salt, put it on the onion and pepper, sprinkle some pepper, and drizzle with olive oil.
Step 4 . Preheat the oven, pour a little more water on the baking pan, bake in the oven at 200 degrees, and bake together for 15 minutes.
Step 5 . It's out of the oven. It smells good, hehe.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
![[three fresh foods in Northeast China] improved version with less oil -- classic dishes](/update/images/foods/63/163/90163/1653362174_404815.jpg_s.jpg.webp)
