Colorful corn dumplings-You Are Foodie

By Eve
8

Colorful corn dumplings

This kind of dumpling, with five colors and five fillings, is made for picky babies. It is nutritious and healthy.

Main Ingredients

rape appropriate amount
Carrot A moderate amount of
Oyster mushroom A moderate amount of
Ham sausage appropriate amount
Ripe corn appropriate amount

Auxiliary Ingredients

salt A moderate amount of
Sesame oil appropriate amount
Edible oil appropriate amount
The soy sauce A moderate amount of

Step 1 . Prepare various ingredients: cooked corn, ham sausage, mushrooms, carrots, small rapeseed, and cut into small pieces.

Step 2 . Vegetable filling, soy sauce, edible oil, sesame oil and salt seasoning.

Step 3 . Mix the squeezed rapeseed juice with a little egg and salt to form a dough, and let it sit for about thirty minutes.

Step 4 . Rub the awakened dough into long strips and cut into small pieces.

Step 5 . Roll into a circular shape and cover the skin.

Step 6 . Make dumplings.

Step 7 . Wrapped dumplings.

Step 8 . Once cooked, you can eat it.

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Cooking Steps