Baked rice with cheese and seafood-You Are Foodie

By Virgil
13

Baked rice with cheese and seafood

Life is supposed to be full of fairy tale dreams. To make this fairy tale a delicacy, let those who share it enter the fantasy like a dream, that is the real food in the ideal.

Main Ingredients

Crab fillet A moderate amount of
shrimp A moderate amount of
rice A moderate amount of

Auxiliary Ingredients

Mozzarella cheese A moderate amount of
pineapple A moderate amount of
green soya beans A moderate amount of
Corn grain appropriate amount

Step 1 . Practice: < br />& lt; br /> 1. Mix 20g of fresh cream and 120g of milk and boil for standby;

Step 2 . 2. Put 20g butter into the pot and heat it over low heat until it melts, then add 20g flour and stir well, add 8g of the material and butter of practice 1, add a little salt and black pepper, and mix well to form cream white sauce;

Step 3 . 3. Dice crab fillet, shrimp and pineapple, leaving two shrimp uncut;

Step 4 . 4. Put oil in the pot, add green beans and corn kernels and stir fry slightly;

Step 5 . 5. Add rice, shrimp and crab fillet and stir well;

Step 6 . 6. Season with salt and chicken essence. Mix in pineapple cubes before coming out of the pot;

Step 7 . 7. Put the fried rice into the plate and spread the cream sauce on the surface;

Step 8 . 8. Sprinkle mozzarella cheese on it and heat it in the oven at 220 ℃ for 15 minutes. Pay attention to choose high-temperature containers.

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