Chinese hamburger - steamed bun Burger
The method is simple and nutritious. It is suitable for a fast-paced life and is deeply loved by children. It can be used as a staple food in the morning.If the steamed bread is cold, it must be thoroughly hot before making. Only in this way can it be delicious. Cold things are bad for health.
Step 1 . Chop the meat into small pieces, rub a little carrot with a brush (I used half of it), and chop the onion into small cubes. Mix the above ingredients, add an egg, a little salt, pepper powder, monosodium glutamate or chicken essence, a small spoonful of starch, and stir evenly in one direction.
Step 2 . Spread it into a pan and fry it into a meat cake the size of Mantou. Then fry an egg.
Step 3 . Cut Mantou in half, spread a layer of lettuce and add eggs.
Step 4 . Add meat patties to the eggs.
Step 5 . Coat the meat patty with a layer of salad dressing.
Step 6 . Add a layer of lettuce on the meat pie, cover it with Mantou, and finish.
Step 7 . Make another cucumber. Slice Mantou and spread a layer of shredded cucumber on it.
Step 8 . Spread meat patties on top of shredded cucumber and add salad dressing.
Step 9 . Spread a layer of cucumber shreds on top of the meat patty.
Step 10 . Cover with Mantou slices.
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