Double cooked pork with potatoes-You Are Foodie

By Newman
62

Double cooked pork with potatoes

The meat was cooked and cut before, so there was no cooking step.

Main Ingredients

streaky pork A moderate amount of
Red pepper appropriate amount
potato A moderate amount of

Auxiliary Ingredients

salt A moderate amount of
Raw appropriate amount
Laoganma chili sauce appropriate amount
garlic A moderate amount of
oil appropriate amount

Step 1 . Raw material drawing. All ingredients and garlic slices.

Step 2 . Put a little oil in the pan and fry the potatoes until they are transparent and yellowish.

Step 3 . Put it out for standby.

Step 4 . Stir fry the pork over low heat until the oil comes out.

Step 5 . Add garlic slices and chili sauce, stir fry until fragrant, release and stir fry, and then stir fry the red pepper.

Step 6 . Finally, add potato chips, add a little salt and stir fry well.

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