Stewed Beef Brisket with radish

Main Ingredients

• radish 1
• sirloin 500 g

Auxiliary Ingredients

• Chinses angelica A moderate amount of
• Pepper 8
• chinese cinnamon appropriate amount
• garlic 4-valve
• Sichuan Pepper appropriate amount
• Octagon Eight
• Cooking wine appropriate amount
• Light soy sauce appropriate amount
• White sugar appropriate amount
• Chicken essence appropriate amount
• monosodium glutamate appropriate amount
• salt A moderate amount of
• oil few

Put the beef brisket into the pot first and then the radish, so that the radish won't be too bad