Custard for one year old
Egg soup for baby. It can't be too salty. Just a little salt.Step 1 . One egg. The eggs for the baby are those of the pheasant. Rich in nutrition.
Step 2 . Dice the shallots and carrots.
Step 3 . Add olive oil and stir.
Step 4 . Add chopped green onions, carrots and salt. to flavor.
Step 5 . Add proper amount of water and mix well.
Step 6 . Steam over high heat for ten minutes.
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